Doe Bay Cafe

At the Doe Bay Café we support our local farmers by using in-season ingredients in everything we make. Orcas Island has an abundance of farms, foragers and fishermen that we draw on for our fresh ingredients.

Chef Janay Destello brings raw ingredients to meet their highest destiny! Drawing from what is here in the islands, the surrounding waters and land of the region, Chef Destello takes organic and seasonal fare to a new level of excellence.

We invite you to join us in our dining room over the water, where we feature delightful organic vegetables and fruits grown for us by a network of local Orcas farmers. Often the food you enjoy with us was harvested just hours before we prepare it, bringing you the peak of flavor and vitality.

Winter Hours of Operation (October through May)
Open Thursday - Sunday
Breakfast & Lunch: 8am - 2pm starting Saturdays
Dinner: 5pm - 9pm starting Fridays
Pizza Night & Open Mic: 6pm - 10pm on Thursdays
Coffee & Pastries during front-office hours

Spring Hours of Operation (June through July)
Open Thursday - Monday
Breakfast & Lunch: 8am - 3pm starting Fridays
Dinner: 5pm - 9pm starting Fridays
Pizza Night & Open Mic: 5pm - 10pm on Thursdays
Coffee & Pastries during front-office hours

Summer Hours of Operation (July through September)
Open every day 8am - 3pm for breakfast, 5pm - 9pm for dinner
Pizza Night & Open Mic: 5pm - 10pm on Thursdays
Coffee & Pastries during front-office hours

If you would like to make a reservation, please call us at 360-376-8059.